Pakora recipe in Urdu - Pakora is a fried snack which is mostly consumed in the month of Ramadan. In Pakistan, no is supposed to be complete in Ramadan without pakora. This led to the production of many pakora recipes. Pakora is called fritter in English. Pakora recipe is incomplete without besan. Other than Ramadan, pakoda is usually eaten in the rainy season. It tastes very well when weather is pleasant, rainy or with cool breezes. Pakistani women are very fond of cooking pakoray of different kinds. Especially, in the month of Ramadan, they keep besan (gram flour) days before arrival of Ramadan. Women can easily make them by the help of Pakora recipe in urdu. We have a huge collection of pakora recipes in urdu and English. Pakistani pakora recipe are loved in the month of Ramadan and in the rainy season served with hot tea. Famous Ramadan pakora recipe includes:
This is my favorite dish ever of Aloo Baingan Palak Pakora who me makes that for me usually from her own recipe with the yummy taste
I am composing this survey for Bread Pakora recipe that I found from here. I have attempted this recipe two days back and it was really delectable and impeccable in taste. I prescribe this recipe to all the women.
Thank you very much kfoods.. This Chicken Pakora recipe is awesome .. I was seeing this recipe on kfoods.. so i have making many time Chicken Pakora recipe. And taste is very tasty ..