Pakora

Pakora Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Iftar Items.

Recommended By Chef

To Prep

To Cook

Servings

28783 Views 1 Comments

Recommended By Chef	To Prep
To Cook	Servings
28783	1

Ingredients

1/2 pound Chickpea flour (Gram Flour "Besan" in local markets)
1 Teaspoon Salt
1 Teaspoon red chili powder
1 Teaspoon Coriander seed powder
1/4 Teaspoon Baking soda
1/2 Teaspoon black pepper
1 medium egg, beaten
1 medium onion chopped fine
1 large potato 1/4" cubes
Oil for deep frying
Water, enough to make paste
Optional Ingredients Spinach , eggplant , Cabbage , fresh chilies

How to make Pakora

METHOD:

Mix all dry ingredients in a bowl and add enough water to make a paste. Mix well.
Take spoonful at a time from the bowl of paste and deep fry it in hot oil til golden brown.
Serve with dipping sauces

Posted By: Sadia,

Check out the tastiest Pakora recipe only at kfoods. Find Iftar Items & all the recipes of all the chefs. Pakora is famous for its best and unmatchable taste. Also you can check Pakora. recipe in Urdu only at kfoods.com

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Reviews & Comments (1)

I insist my wife to prepare pakora for me but she likes some other things so she tries to evade it and makes things of her own choice. She also likes some of the iftar items however I particularly like and insist for this.

Mar 07, 2017 Afeef Multan

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