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Gram flour 300 gm
Onion chopped 1
Chewra 2 cup
Turmeric 1 tsp
Coriander powder 1 tsp
Red chilli powder 1 tbsp
Garlic paste 1 tbsp
All spice powder ½ tsp
Green coriander chopped 2 tbsp
Green chillies 2 tbsp
Oil for fry
Salt to taste
How to make Chwera pakora
METHOD:
In a mixing bowl add gram flour, garlic paste, onion, red chilli powder, turmeric, all spice powder, coriander powder, green coriander, green chillies and salt mix and make thick batter with water.
In a plate spread chewra.
Grease your palm and make balls from batter and coat it with chewra & Deep fry and serve hot.