Chicken Pakora
Find easy and simple Chicken Pakora Recipe with a fusion of traditional and contemporary flavors. Chicken Pakora is a common dish to find in Appetizer and Snack Recipes category. Enhance your cooking journey and enjoy creating Chicken Pakora recipe with available user-friendly instructions in English Recipes.
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chicken boneless (bite size) 1 cup
soy sauce 1 tbsp
chili garlic sauce 1 tbsp
salt a pinch (if required)
lemon juice 1 tsp
For batter:
gram flour (besan) 1/2 cup
salt 1/2 tsp
baking powder 1/2 tsp
water to make paste
oil for frying
How to make Chicken Pakora
METHOD:
First marinate chicken with soy sauce, chili garlic sauce, salt, and lemon juice.
Keep the marinated chicken in fridge for minimum 1/2 hour.
Then in a mixing bowl, add gram flour, salt and baking powder.
Make a thick paste with water.
Then, dip each piece of marinated chicken in gram flour mixture and deep fry in medium hot oil till chicken tender and get a good golden color on top.
Put them on paper towel to absorb excess oil.
Serve with ketchup or with your favorite chutney and enjoy.
Posted By:
Jiya Ali, Faislabad