Easy Rice Recipes with Step-by-Step Guides

Pasanday ki Biryani is one of the most famous Asian traditional main courses. That is specially brought to you from the desk of Shireen Anwar. Her each recipe is scrumptious & easy to cook so try this Pasanday ki Biryani Recipe and make your dining remarkable.

Kashmiri Qeema Pilao is a Pakistani and Indian based dish made with rice and meat. It is a popular recipe that can also be served on all occasions. This Recipe is brought to you from the desk Pakistan famous chef Zarnak Sidhwa.

Punjabi Yakhni Pulao is a meat based dish; it is perfect as a main dish and serve for lunch and dinner. Here is an easy recipe of Punjabi Yakhni Pulao from the desk of Pakistan’s famous cooking expert chef zakir.

To prepare Bombay Chicken Biryani recipe, rice is boiled until ¾ done. Meat is fried and cooked with onions; yogurt mixed with spices namely red chili, salt, turmeric powder, cinnamon powder, cumin powder, black and green cardamoms. Tomatoes are fried separately with oil and nice spicy tomato gravy is prepared which is added over the chicken cooked with spices. Then boiled rice are layered over the chicken and cooked on very low flame until rice is properly done. Bombay Chicken biryani recipe is served with raita and salad at lunch or dinner. Every Pakistani restaurant has Bombay Chicken Biryani on their menu list. You can prepare restaurant quality Bombay Biryani recipe at home by following this recipe. Bombay Chicken Biryani recipe is spicy and popular variation of biryani. It is consumed by masses across Pakistan especially in Karachi.

Egg fried rice recipe involves cooking eggs with fried rice with some additional ingredients. Having rice cooked with eggs and carrots, capsicums and chicken, it becomes a light and healthy dish with a decent taste to enjoy.

Kabuli Channa Pulao is a flavorful and a very simple dish. As Channa (chickpeas) is rich in protein and fiber, this pulao is very healthy and makes a wholesome meal. It also makes a perfect lunch box recipe. So try this easy homemade Kabuli Channa Pulao at home.

Gur Walay Chawal Recipe is a traditional Pakistani Punjabi recipe that is based on a rice dish. To be more exact, Gur Walay Chawal recipe comprises of ingredients like rice, gur and ghee which are also known as celebratory ingredients in the Indian subcontinent. Gur walay chawal translates to jaggery rice, so if you have never tried this Pakistani specialty then it’s hightime you should try Gur ke Chawal recipe in Urdu for this ramzan. Gur walae chawal is not only sweet but is also packed with nutrients and energy. Foodies should try this easy guy walay chawal recipe that is sure to please your family in no time! Gur ke chawal kaise banaye and it’s a bonus if you know how to make zarda rice because the preparation is exactly the same but uses different ingredients.

Punjabi gur wale chawal is one of the traditional delicacies that have its own significance and popularity till even now. This Gur walay chawal is a famous dish that is mostly prepared during a day of celebration to relish each bite and continue the happy tradition. Jaggery rice or gur walay chawal is a traditional sweet recipe made in most parts of Pakistan and even in India. Gur walay chawal is best served during lunch or as a dessert after dinner. Gur walay chawal calories are less as compared to methai and are best eaten with spicy foods or with raita.

Hari chicken biryani is one of the best spicy health food. One thing is very unique in it that you no need red chili. This special recipe is brought to you from the desk of zubaida tariq so try this simple and delicious recipe for enjoying a remarkable dining experience.

sabzi ki biryani is a very unique and different biryani recipe. Fed up of making the same Bombay biryani every time, just try making this biryani. First, you need to have all the vegetables cut and boiled. Then the masala for biryani is prepared. This biryani has a unique aroma of sauces which makes sabzi ki biryani recipe different from other. Sabzi Ki biryani is a bit milder than other biryani recipes. You can make it at so many events. You can serve it with different curries. You can also make green raita or zeera raita with it. The best thing about sabzi ki biryani is the addition of garam masala which makes it aromatic and tastier. You can also add lemon juice to make it sour in taste. The recipe for sabzi ki biryani is worth trying and serving to the loved ones.