Besan Recipes may be deemed as the splendour of Pakistani cuisine. Our household women may not be expert in making a cake or dessert but they
must be expert of making besan pakore, besan halwa, besan ki roti, besan ka halwa, besan ke laddu etc. Recipes of besan are very tasty. Though, it is not used for
making main course meals but the snacks, sweets and desserts made with besan are simply wonderful with unmatched tastes.
KFoods.com presents a huge range of besan recipes from top-notch chefs of Pakistan. You can find the recipe of besan ki khandwiyan by Chef Gulzar, besan ka halwa
by Chef Rukaiya Abbas, besan ka halwa by Chef Asad, besan ke laddu by Chef Fauzia and besan halwa recipe by Chef Bajias.
Besan, also known as Gram Flour, Garbanzo Bean Flour and Chickpea Flour is a type of flour
used to make different snack foods and desserts. It is a pulse flour made with ground chickpeas. Gram flour is highly rich in carbohydrates.
Find recipes of gram flour below offered by KFoods.com.