Baked Suji and Besan Cake
Find easy and simple Baked Suji and Besan Cake Recipe with a fusion of traditional and contemporary flavors. Baked Suji and Besan Cake is a common dish to find in Gujarati Recipes category. Enhance your cooking journey and enjoy creating Baked Suji and Besan Cake recipe with available user-friendly instructions in English Recipes.
| Recommended By Chef |
| Tips About Recipe |
18524 Views
2 Comments
1 cup sujil 1 cup besan
2 fibIsps oil for batter
1 cup water; 1 cup curd
1/4 tsp turmeric
1/4 tsp red chilli powder
6 green chillies (ground)
a small piece of ginger (ground)
salt to taste
5 tblsps oil for frying
1/4p mustard seeds
1/4 asafoetida
1 /2 sesame seeds
How to make Baked Suji and Besan Cake
METHOD:
Put the suji and besan in a bowl, add 2 tablespoons oil, water and curd. Mix well. Set aside for 6 to 8 hours.
Next, add turmeric, red chill, powder, ground chillies, ginger and salt to the dough and mix well.
Heat oil for frying in a large, heavy-bottomed vessel ads and sesame seeds and when they begin to crackle put M the asafoetida and pour in all the batter. Remove from fire and bake in an oven on moderate beat for about 40 to 50 minutes. Allow to cool, but serve hot.