Gram Flour Sweet (Mysore Pak)
Find easy and simple Gram Flour Sweet (Mysore Pak) Recipe with a fusion of traditional and contemporary flavors. Gram Flour Sweet (Mysore Pak) is a common dish to find in Indian Recipes category. Enhance your cooking journey and enjoy creating Gram Flour Sweet (Mysore Pak) recipe with available user-friendly instructions in English Recipes.
Ingredients
6 oz. sugar
3 oz. water
8 oz. unsalted butter
3 oz. gram flour
½ teaspoon grated nutmeg
How to make Gram Flour Sweet (Mysore Pak)
Method
Prepare a syrup by dissolving then boiling the sugar in the water for three minutes. Meanwhile, heat 2 oz. butter in a frying pan and add the sifted gram flour. Fry for two minutes stirring constantly. Add the syrup and continue to cook, stirring all the time for three minutes. Now add the rest of the butter, a small piece at a time, letting each piece be absorbed before adding the next. Cook gently until the mixture begins to fall away from the sides of the pan about 15 minutes. Be careful not to burn. Pour into a flat, greased tin, sprinkle with nutmeg and leave to set. Cut into squares or diamond shapes before it becomes completely cool.
Note: Preparation time 5 minutes, Cooking time 25 minutes, To serve 4
Posted By:
daani, Karachi