Kofta Yummy Biryani

Chawal 1 Kg
Qeema Half Kg
Pyaz 3 Adad
Timator 2 Adad
Lehsan Adrak Past 2 Tbs
Salt 1/2 Tbs
Red Chilli Powder 2 Tbs
Garm Misala 2tbs
Haldi Half Tbs
Zeera 1tbs
Bari Ilaechi
Tez Pat N Long 2 Se 3 Adad
Dhanya Powder 1 Tbs
Dahi 1 Pyali
Hari Mirch 3 Se 4 Adad

METHOD:

Sub se peley 4 glass pani me aik chamach oil n salt, long, tez pat aur bari ilaechi boil kerney rakh den jub ubal jayen to pani nithar len, abb qeema me salt,lal mirch,haldi,garm misala,dhany powder mix ker ke choti choti balls bana len, abb aik degchi me pyaz fry karen jub golden brown hojayen to lehsan adrak past dal den aur sath hi motor aur aik cup pani dal ke bhon len pr dahidal ke mazid bhonen pir koftey dal ke golden ker len uper se chawal dal ke mix karen aur zarda ka rang chirak den pir 10 mint dam pe laga den aur dishout karen hari mirch ke sath.