Nihari Recipe

Find exclusive Pakistani nihari recipe at and enjoy a hot bowl of thick and spicy nihari which infatuates you with its pleasing, hunger sparking aroma. Get selected recipes for making scrumptious nihari dishes at home.

Nihari is one of most favorite and traditional dishes of every Pakistani kitchen. Nihari is a very famous dish due to its unique taste and spiciness. Nehari is so common in Pakistan that we can find many restaurants dedicated only to Nihari dish. Most of us love eating Nihari in lunch or dinner however people also take it in breakfast. The traditional nihari serving is with lemon, ginger and coriander and hot tandoori naan. Find out how to make nihari with mutton, beef or chicken very easily with authentic recipes from your favourite chef of Pakistan.

KFoods offers lots of nihari recipes from different chefs with different styles. Learn how to make mutton, beef and chicken nihari by chef zakir and others. Recipes are very easy, spices and ingredients are available in market so what are you waiting for? Pick a nihari dish and start cooking.

Karachi people like Nihari very much and that is why there are many famous Nihari Houses like Javed Nihari, Zahid Nihari and Mumtaz Nihari. You will find different variations of nihaari in Karachi like nali nihari, maghaz (brain) nihari etc.

Nihari Calories

Nihari is a leading Pakistani food. As it is made with shank meat and marrow bone, it contains reasonable amount of fats. One serving of nihari contains 413 calories.

Nihari recipe nutrition facts.

9 grams
38 grams
25 grams

Nihari Recipe Reviews

It is so amazing Beef Nihari recipe and it is my favorite dish . They provide us the easy method for making it tasty at home

  • Lubna rajput,
  • Jul 23, 2020

The formula for Chicken Nihari is delineated so well and I discover it extremely simple to make. The flavors are likewise accessible effectively and I love to make it for my family.Chicken Nihari recipe is a fantasy formula for individuals who love their flavors. I am just astonished at how straightforward the plans are here.

  • Shumaila saqib,
  • Mar 09, 2020

Mutton nihari I made with this recipe gave a texture and taste or paaya more than nihari. It gave a sticky texture. It tasted like thick paaya gravy.

  • Najiah, Khanewal
  • Dec 30, 2018