Shahi Gulab Jaman
Find easy and simple Shahi Gulab Jaman Recipe with a fusion of traditional and contemporary flavors. Shahi Gulab Jaman is a common dish to find in Riwaiti Mithaiyan category. Enhance your cooking journey and enjoy creating Shahi Gulab Jaman recipe with available user-friendly instructions in English Recipes.
Ingredients
• Sugar 2 cup
• Flour 1/2 cup
• Baking Soda 1/4 tsp
• Milk 1-2 tbsp
• Khoya 1 cup
• Water 1,1/2 cup
• Cardamom Powder 4-6
• Cooking Oil for frying
How to make Shahi Gulab Jaman
Method
For sugar syrup: In a pan add water, sugar and cardamom and cook on low flame for 10 to 15 minutes.
For gulab jamun: In a bowl mix flour, khoya, baking soda, cardamom, and milk to knead and make small balls.
Now in a pan heat oil and fry balls till it turns light brown.
When its ready put it in sugar syrup for 10 to 15 minutes.