Gulab Jamun Recipe

Gulab jamun Recipe - Gulab jamun is a milk-solids -based dessert, similar to a dumpling, popular in countries of the South Asian Subcontinent such as ... Read More

Gulab Jamun Recipe Reviews

This photo of Gulab Jamun is looking really very sweet and I really it Gulab Jamun very much but I don’t know how to made it and now I saw this recipe so I will try to make it

Jul 27, 2020 shabana amjad

Shahi Gulab Jamun is the best sweet I have ever eaten. I invite this recipe and need to make it again and again. I will keep this recipe with me and will make it with my child. They moreover help me in preparing nourishment.

Apr 04, 2020 Ayman Khan

Much thanks to you for offering this Gulab Jamun formula since we as a whole like desserts without a doubt yet didn''t know to make it by any means. Be that as it may, in the wake of considering this formula I am certain to make it myself. Gulab Jamun appears to be anything but difficult to make hence I should not have any issue in making this sweet.

Mar 06, 2020 Alizay

Gulab jamun Recipe - Gulab jamun is a milk-solids -based dessert, similar to a dumpling, popular in countries of the South Asian Subcontinent such as Pakistan, Indian, Bangladesh...etc. In Nepal it is widely known as Lal-Mohan, served with or without yogurt. Mostly it is made from milk solids, traditionally from freshly curdled milk. In India, milk solids are prepared by heating milk over a low flame for a long time until most of the water content has evaporated. These milks solids, known as khoya in Pakistan. You may also make this gulab jamun recipe with fresh milk that method is usually use in Pakistan. Gulab jamun is also often served at weddings and birthday parties.