Green pea dip with Nachos

Green pea dip with Nachos Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of English Recipes.

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• Defrosted and drained 450g/1lb frozen petit pois or peas
• ½ red onion finely chopped
• 1 Garlic clove chopped
• 1 small bunch of fresh Mint leaves
• 115g/4oz plain yoghurt
• ½ red chili, removed seeds, finely chopped
• 1 tsp ground cumin
• ½ tsp ground Coriander
• 1 Lime, juIce only
Salt & freshly ground black pepper
• 2 tbsp extra virgin olive Oil
• 1 large bag ready-made nachos

How to make Green pea dip with Nachos


1. Put the peas, onion, garlic and mint leaves into a food processor and mix together to a thick purée.
2. Add the yoghurt and blend once more, leaving the mixture slightly lumpy.
3. Transport the mixture to a bowl and stir in the chili, cumin, coriander and lime juice and season, to taste, with salt and freshly ground black pepper.
4. Spoon into a serving bowl and drizzle with the olive oil. Serve with a bowl of nachos alongside for dipping.

Posted By: nancy ajram, Dubai

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