Desi Achari Qeema Noodles

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Noodles ½ packet
Beef mince ½ kg
Onion 2
Lemon 3
Tomato chopped 3
Green chilies chopped 6
Whole red chilies 8
Oil ½ cup
Turmeric powder 1 tsp
White cumin 1 tsp
Nigella seed 1 tsp
Ginger garlic paste 1 tbsp
Whole coriander 1 tbsp
Salt to taste
How to make Desi Achari Qeema Noodles


Ina chopper add1 tbsp coriander and 1 tsp white cumin to blend.

In a pan boil ½ packet noodles with 2 tbsp oil. Then drain the water, rinse with cool water and grease it and put it on a side. Heat ½ cup oil in a wok and add 1 tbsp ginger garlic paste with 3 chopped tomato to suate.

When water dries add ½ kg mince, 1 tsp turmeric and salt to taste and cook till mince water dry.

Then add 8 whole red chilies, 1 tsp nigella seed and 6 green chilies to cook.

Now add grinded spices with 3 lemon juice and simmer for 5 minutes. In the end mix noodles and serve.
Posted By: Zara Mateen,

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