Chutney For Dosa

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Ingredients
½ cup grated coconut
2 roasted red chillies
3 green chillies
½ tsp. mustard seeds
½ tsp. black gram dal (udad)
8-10 curry leaves
1 tsp. oil
½ tsp. coriander seeds
a little tamarind (soaked in water)
salt to taste
How to make Chutney For Dosa

METHOD:

1-Grind the coconut, red chillies and tamarind.
2-Add green chillies and coriander seeds while the coconut mix is being ground.
3-Make a fine paste and add a little water.
4-For the seasoning, splutter udad dal, mustard seeds and curry leaves in hot oil and pour over the chutney.
5-Add salt to taste and serve with a hot, hot dosa.
Posted By: ~Sani~, karachi

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Reviews & Comments

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  • rabeet, karachi

Hello i required masala dosa receipe in urdu, kindly send it i shall be highly grateful to u. Thanks

  • amir usman, karachi