Bhopali Achaar Gosht
Bhopali achaar gosht is a very unique and different curry recipe. Fed up of making the same achaar gosht every time, just try making this Bhopali achaar gosht. The recipe for Bhopali achaar gosht is super easy. Bhopali achaar gosht is made with a different achaar masala. Bhopali achaar gosht has a unique aroma of masalas which makes Bhopali achaar gosht different from other. The recipe for Bhopali achaar gosht is compiled by Chef Rida Aftab.
Bhopali achaar gosht can be served at any event and you can make it casually at your home for dinners. Serve this amazing bhopali achaar gosht to your family and have lots of appreciation.
Bhopali achaar gosht is a bit spicier than other curry recipes. Bhopali achaar gosht is different from the other boring achaar gosht recipes. You can make Bhopali achaar gosht at so many events. You can serve Bhopali achaar gosht with different kinds of naan and rice. You can also make green raita or zeera raita with Bhopali achaar gosht. Hope you find this recipe for Bhopali achaar gosht worth making.
Ingredients
Chopped Tomatoes 1 cup
Meat 1 kg
Cumin 1 tsp
Mustard Seeds 1 tsp
Fennel Seeds 1 tsp
Nigella Seeds ½ tsp
Yogurt 250g
Green Coriander 2 tsp
Chopped Onions 1 cup
Ginger Garlic 2 tsp
Dry Fenugreek Leaves 1 tbsp
Turmeric Powder 1 tsp
Green Chilies 6
Salt 1 tsp
Lemon Juice ½ cup
Ghee 1 cup
How to make Bhopali Achaar Gosht
Method
In 1 kg meat add 2 tsp ginger garlic and boil it. When it’s done then turn off the stove. Now heat the oil and add 1 cup chopped onions in it. Add 1 tsp cumin, 1 tsp mustard seeds, 1 tsp fennel seeds , ½ tsp nigella seeds, 2 tsp crushed coriander, 1 tbsp dry fenugreek leaves, 1 tsp turmeric powder and 1 tsp salt and cook it properly/
Now add 1 cup crushed tomatoes and add the meat and cover it. When water evaporates, then add 250g yogurt, 6 green chilies and ½ cup lemon juice and then cover it for 10 minutes. In the end add green coriander and turn off the stove. Bhopali achar gosht is ready.
Posted By:
Tasneem Khursheed, Okara