Adrak Chai By Chef Fauzia
Find easy and simple Adrak Chai By Chef Fauzia Recipe with a fusion of traditional and contemporary flavors. Adrak Chai By Chef Fauzia is a common dish to find in Tea Recipes category. Enhance your cooking journey and enjoy creating Adrak Chai By Chef Fauzia recipe with available user-friendly instructions in English Recipes.
Ingredients
½" piece of Ginger (Adrak) (crushed)
3 tsp. of any Pakistani Tea Leaves (Loose Tea)
½ tsp. Aniseeds (Sounf)
1 tbsp. Basil Leaves (Tulsi Ke Pattay)
Sugar (to taste)
¾ cup Milk
1 ½ cup Water
How to make Adrak Chai By Chef Fauzia
Method
Put water in a small pot on medium heat. To the water add the ginger, basil leaves and aniseeds. And bring the water to a boil. Reduce heat and let it simmer on medium heat for about 5 minutes with the pot partially covered.
Add the sugar, tea and milk to the water. Bring to another boil and let simmer for another minute. Remove from heat.
Strain tea and serve hot.