Paya Recipes

Paya recipes truly reflect Pakistani culture. Lahori paye, Phajje ke paaye, pehlwan ke paaye; if you roam on the streets of Lahore, Karachi and Rawalpindi, you would get an opportunity to observe the significance of paya food in Pakistani culture. Recipes of paya are often followed in breakfasts. Seeing a bowl of mutton paya curry, served with hot roghani naan or paratha, just doubles the food desires. It is one of the popular public breakfast items. Many restaurants offer paya food in breakfasts in various cities of Pakistan. If you ever happen to visit Lahore food street, Raja Bazar in Rawalpindi or streets in old city area in Karachi, you can enjoy the tastes of a desi breakfast with goat paya, paratha and a big glass of lassi. puts down here dozens of delicious goat and cow trotters recipes for you. Enjoy a scrumptious goat paya recipe, a wonderful beef paya recipe, bong paya, siri paya and many more. Scroll down to view the recipes and see how to cook paya foods at home yourself. If you are a house women, these recipes are for you. Cook delicious foods and serve the perfect traditional 'nashta' to your family members.

Enjoy yourself and make them enjoy too.

Paya Recipes Reviews

To make mutton paya goat is the most difficult thing to cook especially for the new ones to cooking but following your this recipe one can easily make paaye without ruining them. I love to eat paaye and thank you so much for such a simple recipe.

  • Javeria, Lahore
  • Dec 30, 2018

It made plenty of fritters to serve four people. A good recipe using up leftovers and whatever you have on hand.

  • Mehnaz, Islamabad
  • Nov 16, 2018

This recipe for mutton paya goat really was a show stopper at my event. I loved to make it and it was super tasty and delicious. All my people loved it. I just gave it a little more time to boil, it turned out delicious.

  • Zareena, Hyderabad
  • Oct 10, 2018