Aloo k Kabab
To make aloo k kabab recipe, potatoes are boiled and mashed. It is then mixed with mince, gram flour, chopped onions, coriander, green chillies; salt, red chilli, cumin seeds, turmeric powder, and chopped ginger. Flat even sized aloo k kebab recipe is then made out of this mixture and are then deep fried and served hot with either tomato ketchup or green chutney. Aloo k Kabab recipe in Urdu is easy to follow and prepare at home. This dish can be served as a side line at lunch or dinner or even as a hi-tea snack. Housewives can access Aloo k Kabab recipe in Urdu online from this platform. Potato or Aloo k kabab recipe is a simple recipe which is liked by people of all age groups. The ingredients used in this recipe are easily available in every kitchen.