Sooji Halwa recipe is a sweet confection that is popularly consumed in the Middle East, South Asia, Central & West Asia, and Central & Eastern Europe. Sooji halwa recipe is prepared when semolina or sooji is cooked in sugar and ghee until taking a soft and savory texture added with the richness of almonds, pistachios are everyone’s favorites from kids to elders. Sooji halwa recipe is a very simple and quick made recipe which is made in almost every household. Its cooking time is not more than 15 minutes. It is enjoyed with flour puris and also eaten alone.