Seafood Spinach Rice

This flavorful Seafood Spinach rice is best enjoyed with any veg or non-veg gravy or with some delicious preparations. Seafood Spinach rice is prepared with seafood and healthy spinach. This gives Seafood Spinach rice a very nice and rich flavor Seafood Spinach rice is very easy and fast to make Seafood Spinach rice is a quick recipe to make and serve. If you are not in a mood of heavy cooking, Seafood Spinach rice recipe is a gift for you. You can also make peanut tomato sauce with seafood spinach rice.
Seafood Spinach rice is an iron-rich dish. Also, Seafood Spinach rice is very rich in carbohydrates and fulfills your daily need of them. You can also add chickpeas to your Seafood Spinach rice. Seafood Spinach rice is usually served as a common dish but you can serve Seafood Spinach rice as a side dish in special events. Seafood Spinach rice is very loveable by veg lovers. You can serve Seafood Spinach rice with salad and sauces. Hope you like this recipe for Seafood Spinach rice.

single recipe
chef Recommended By Chef
time-clock 00.20 To Prep
time-clock 00.15 To Cook
4 Servings
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Fish Fillet 250 grams
Prawns 250 grams
Boiled Basmati Rice 300 grams
Garlic Paste 2 tbsp
Onion 1
Boiled Spinach ½ kg
Mushrooms ½ cup
Crushed Black Pepper ½ tsp
White Pepper Powder ½ tsp
Spring Onion 2-3 strands
Bay Leaves 2-3
Chicken Stock 1 cup
Oil 3-4 tbsp
Salt as required
How to make Seafood Spinach Rice


Take 300 grams of basmati rice clean the rice and soak it. Now take a cooking pan add 3-4 tbsp of oil add 2-3 bay leaves and fry when its popping add soaked basmati rice and boiled the rice and strain it and set aside. Take 250 grams of fish and 250 grams of prawns sprinkle as required salt add 2 tbsp of ginger garlic paste fry and set aside. Now add in a same pan 1 onions and fry. Add ½ tsp of crushed black pepper , ½ kg of spinach, ½ cup of mushrooms, ½ tsp of white pepper powder mix it well add rice and then add 1 cup of chicken stock, steam the rice when its done dish it out and garnish with spring onion and serve it.
Posted By: Farhana, Multan

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