Masala Chai By Chef Fauzia

Masala Chai By Chef Fauzia Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Tea Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
5614 0

Ingredients

2 Cardamom_gid299'>Cardamom Pods (Ilaichi) (crushed)
2 thin slIces of Ginger_gid29'>Ginger Root (Adrak) or ¼ tsp. of Ginger_gid29'>Ginger Powder (Adrak Powder)
½ inch piece of Cinnamon_gid308'>Cinnamon Stick (Dal Cheeni) or ½ tsp. of Cinnamon_gid308'>Cinnamon Powder (Dal Cheeni Powder)
1 Clove (Long)
3 cups of BOiling Water_gid27'>Water
2 cups of Whole Milk_gid30'>Milk (with full fat)
4 tsp. Sugar_gid24'>Sugar
2 Tea_gid428'>Tea Bags (of regular black Tea)

How to make Masala Chai By Chef Fauzia

METHOD:

Crush or grind cardamon pods, cloves, and broken cinnamon flute in a spice grinder.

Put three cups of boiling water in a pan with one or two cups of full cream milk. Throw in tea bags, sugar, and the spices. When the chai has reboiled, causing the milk to produce froth, fish out the tea bags with a small sieve and let the spices steep for at least 2 minutes (preferably half an hour).

Reheat the chai if necessary and strain before serving.

Tip To improve the masala chai texture pour the chai rapidly back and forth between two pans.

Posted By: jasmeen, Karachi

Check out the tastiest Masala Chai By Chef Fauzia recipe only at kfoods. Find Tea Recipes & all the recipes of all the chefs. Masala Chai By Chef Fauzia is famous for its best and unmatchable taste. Also you can check Masala Chai By Chef Fauzia. recipe in Urdu only at kfoods.com

More Masala Chai By Chef Fauzia Recipes

Reviews & Comments

Leave Comment