Gaye Ke Paye
Gaye ke Paye recipe or trotters is basically stew made when cow legs or paye are cooked in water with spices on very low flame for overnight. The juice from legs is extracted from the legs and stew kind of curry is prepared which is very tasty as well as healthy. Cow or Gaye ke Paye recipe is essential for those who have bones problem. People eat it with Tandoori Naan and chopped green chili, ginger is added over it which enhances its taste. Gaye ke Paye recipe is made occasionally in winters. The best result of gay ke paye recipe is that your fingers start to stick with each other. You should definitely try this recipe this winter.