Channay Ki Dal K Parathay Recipe in Urdu

Find delicious Channay Ki Dal K Parathay recipes in Urdu with our easy-to-cook recipes crafted with our simple cooking tips with proper step-by-step instructions, required ingredients, and cooking time. Channay Ki Dal K Parathay recipe is one of the common and most searched dishes in the Roti, Nan & Bread recipes category. Enhance your cooking journey and enjoy creating Channay Ki Dal K Parathay recipes in Urdu with available user-friendly, procedure instructions in Urdu recipes.

Find out the Channay Ki Dal K Parathay Recipe in Urdu this is the most easy and traditional cooking recipe in all the Roti, Nan & Bread. Channay Ki Dal K Parathay is very famous in desi people. At KFoods you can find Channay Ki Dal K Parathay and all the urdu recipes in a very easiest way.

One of the famous desi paratha recipes is chana dal paratha recipe which is not only easy to make but also comes as a wonderful option for evening teatime. Also you can enjoy it in lunch with chatni and raita. Here is the recipe.

How to Make Chana Daal Ka Paratha

• Split Bengal Gram: 2 cups (leftover)
• All Purpose Flour: 4 cups
• Water: 2 cups
• Salt: as you like
• Oil: as required

Method:

• Grind split bengal gram well.
• Knead all-purpose flour, add salt and leave for one hour.
• Then make two same size parathas, place chana dal over one and cover from the other.
• Press and close from sides tightly and fry on the griddle.
• Delicious chana daal paratha are ready to serve.
• Enjoy with chatni.