Beef Chilli Milli

Find easy and simple Beef Chilli Milli Recipe with a fusion of traditional and contemporary flavors. Beef Chilli Milli is a common dish to find in Beef & Mutton Recipes category. Enhance your cooking journey and enjoy creating Beef Chilli Milli recipe with available user-friendly instructions in English Recipes.

Recommended By Chef

Tips About Recipe

1553 Views 0 Comments

Ingredients

Beef Undercut: ½ kg
Ginger/garlic paste: 1 tbsp
Raw papaya (paste): 2 tbsp
Lemon juice: 4 tbsp
Tamarind pulp: 2 tbsp
Tomato ketchup: 2 tbsp
Chaat masala: ½ tsp
Red chillies (crushed): 1 tsp
Black pepper powder: 1 tsp
Salt: to taste
Oil: 5 tbsp
Mint leaves: for garnishing

How to make Beef Chilli Milli

METHOD:

• Marinate beef with ginger and garlic, papaya, 1 tbsp oil and salt. Set aside for at least 5 hours.
• Pierce 5 pieces of beef onto a wooden skewer. Repeat this process with more skewers.
• Heat remaining oil in a large frying pan. Place skewers in pan and cover; cook until beef is tender.
• Mix lemon juice, tamarind pulp, tomato ketchup, chaat masala, red chillies and black pepper.
• Pour over skewers and cook till sauce thickens. Remove in a dish.
• Garnish with mint and serve.

Posted By: Kanwal, Sargodha

Add Your Recipe

Check out the tastiest Beef Chilli Milli recipe only at kfoods. Find Beef & Mutton Recipes & all the recipes of all the chefs. Beef Chilli Milli is famous for its best and unmatchable taste. Also you can check Beef Chilli Milli. recipe in Urdu only at kfoods.com