Chinese Chilli Beef

Find easy and simple Chinese Chilli Beef Recipe with a fusion of traditional and contemporary flavors. Chinese Chilli Beef is a common dish to find in Chinese Recipes category. Enhance your cooking journey and enjoy creating Chinese Chilli Beef recipe with available user-friendly instructions in English Recipes.

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Ingredients
Beef - 250 gm (thinly sliced)
Garlic pods - 5 nos
Green chillies - 4 nos
Soya sauce - 2 tbsp
White pepper powder - 1 tsp
Black pepper powder - 1 tsp
Sugar - 1 tsp
Chicken stock cube - 1 no
Spring onions(chopped) - 2 tbsp
Cornflour
Egg - 1 no
How to make Chinese Chilli Beef

METHOD:

1)Mix together 1 tbsp of soya sauce, 1/2 tsp each of black and white pepper powder, 1 egg and enough cornflour to make a good coating.

2)Marinate the beef with the above mixture for about 10 mins.

3)Deep fry beef in hot oil, until golden brown.

4)Remove and drain the oil.

:- Be careful not to burn the beef.

5)Make a paste of garlic and chillies by chopping them and grinding in a mixer grinder.

6)Heat 1 tbsp of oil in a pan.

7)Fry the chilly-garlic paste for around 30 secs on medium heat.

:- Do not burn.

8)Dissolve the chicken stock cube in one cup of boiling water and add it to the pan.

9)Add the remaining 1/2 tbsp of white pepper, 1/2 tbsp of black pepper, 1 tbsp of soya sauce and 1 tsp of sugar.

10)Bring it to a boil.

11)Add the fried beef pieces.

12)Allow it to cook for a few more mins, until the gravy thickens.

13)Add the chopped spring onions and stir for 10 secs and remove from heat.

:- Do not add any salt as the Soya sauce and stock provides enough.

Chinese chili beef is a lovely food for beef lovers. Chinese cuisines offer very delicious variety of vegetable and meat dishes and this is one of them. Main ingredients in the recipe are beef, garlic, sugar, chicken stock cubes, eggs and corn flour.

Follow the instructions as explained in the recipe, and prepare a wonderful beef dish. Although, there are various styles of beef chili like Indian chili beef, Indo Chinese beef, sticky chilli beef and Mexican style but Chinese chili beef is so delicious that it will leave you licking your fingers.

Posted By: ~Sani~, karachi

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Reviews & Comments

We friends gather on every weekend and make chinese chilli beef and some other chinese recipes and enjoy together. We make in bulk and then eat then and there and take some part to our home.

  • Maha, Abbottabad

oh yea my favourite chinese recipe. Now Eid ul adha is around the corner and we will buy a veal cow and make lots of delicious things with beef but the primary one to make would be this chili beef. Thanks for sharing a perfect recipe for this dish.

  • Kamal, Hyd

Chili beef is the best dishes I have ever made. I am fond of cooking different foods but I am not so interested in Pakistani, indian or desi style foods. I like Thai, chinese and continental foods. I made this a couple of times which was very tasty. Everyone appreciated my effort. So I should make it again I think.

  • Zara, Karachi

There are lots of Chinese style foods but jalfrezi and Chinese rice are the actual things to eat. This chili beef is new to me and I will try to make it once I finalized collecting its ingredients. It looks good to eat so I am interested to make it.

  • Aasia Fatima, Bahawalpur

oh. looks so tasty. I like Chinese rice dishes and whenever I see a beef dish, it appeals me as well. I am interesting in cooking this beef. Hopefully it will be up to my desired taste. I would be tasting this dish for the first time.

  • Qudsia, Bahawalpur