Gajrella ( GAJAR KI KHEER ) Recipe

31432 Views 4 Comments


Preparation Time10 Min Cooking Time15 Min
Ready In25 Min

( 1) – Milk 1 ½ ltr.

(2) - Carrot ½ kg. Chopped in shape of sew.

(3) - 200 gm cadenced Milk .

(4) - Sugar 1 cup ( according to taste).

(5) - ½ cop grinded rIce.

(6) - 6-8 Green Cardamom powder

How to make Gajrella ( GAJAR KI KHEER )


Boil milk in a pan .When it starts boiling add crushed carrots in it. When it cook 5 min.add greinded rice in it.
Stir spoon continuously . When it milk become thick add condenced milk and sugar in it and cook it 5 min.
Sprinkle cardamom powder and serve in a bowl . Garnish with foil sheet called” warq”
It will better serve it chilled.


Related Recipes View All

Reviews & Comments (4)

Sima - RWL Mar 16, 2017
Hi, it is very easy to make. I have analyzed the recipe and found that it is very easy to make. And as I know it's taste, I am quite interested in making this gajar kheer. I will make it for sure, but now I need to visit market and buy a kg of carrots first.
hira - lhr Aug 01, 2013
niceee recepies
Saira - USA Jul 16, 2013
this very nice recipe
shadab ahmed - dubai uae Jan 05, 2013
very nice

New to KFoods? Join for free!

Gajrella ( GAJAR KI KHEER ) Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Desserts Recipes.


How to Make Kheer Recipe

How to Make Kheer Recipe

04 May 2015
Step By Step Recipes