Gajrella ( GAJAR KI KHEER )

Gajrella ( GAJAR KI KHEER ) Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Desserts Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
36320 4


Preparation Time10 Min Cooking Time15 Min
Ready In25 Min

( 1) – Milk 1 ½ ltr.

(2) - Carrot ½ kg. Chopped in shape of sew.

(3) - 200 gm cadenced Milk .

(4) - Sugar 1 cup ( according to taste).

(5) - ½ cop grinded rIce.

(6) - 6-8 Green Cardamom powder

How to make Gajrella ( GAJAR KI KHEER )


Boil milk in a pan .When it starts boiling add crushed carrots in it. When it cook 5 min.add greinded rice in it.
Stir spoon continuously . When it milk become thick add condenced milk and sugar in it and cook it 5 min.
Sprinkle cardamom powder and serve in a bowl . Garnish with foil sheet called” warq”
It will better serve it chilled.


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Reviews & Comments (4)

Hi, it is very easy to make. I have analyzed the recipe and found that it is very easy to make. And as I know it's taste, I am quite interested in making this gajar kheer. I will make it for sure, but now I need to visit market and buy a kg of carrots first.

Mar 16, 2017 Sima RWL

niceee recepies

Aug 01, 2013 hira lhr

this very nice recipe

Jul 16, 2013 Saira USA

very nice

Jan 05, 2013 shadab ahmed dubai uae

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