Swiss Roll

Find easy and simple Swiss Roll Recipe with a fusion of traditional and contemporary flavors. Swiss Roll is a common dish to find in Desserts Recipes category. Enhance your cooking journey and enjoy creating Swiss Roll recipe with available user-friendly instructions in English Recipes.

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Ingredients

1 packet Cake mix
3 Eggs
1 cup Milk
1/2 cup Oil
3-4 tbsp Butter
For filling and topping
2 cup Cream
1/2 cup Icing sugar

How to make Swiss Roll

METHOD:

In a mixing bowl whisk 3 eggs with a beater. Whisk in 1/2 cup oil and 1 cup milk. Now put the cake mix and fold the mixture.

Grease a microwave proof dish and pour the batter into it. Bake in the microwave at 100 for 10 minutes.

Remove the tray allow to cool for 5 minutes. Now remove the sponge from the mould. In a separate bowl beat together the cream and sugar, spread the mixture onto the sponge. Roll the sponge cut into slices and serve.

Posted By: Sabhat Rizwan, Jadda

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