Red Rice Pudding with Peach
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• Rice 200 gm
• Coconut milk 200 ml
• Sugar 250 gm
• Peaches 1 tin
• Red jelly 2 packets
• Vanilla essence few drops
• Red food color 1 tsp
• Water 1 ½ glass
How to make Red Rice Pudding with Peach
METHOD:
• Soak 200 gm rice for 1 hour. Now boil soaked rice with 1 ½ cup water, 1 tsp red food color and few drops of vanilla essence.When the rice starts rising add 250 gm sugar and 200 ml coconut milk. Cook over low flame.
• In another pan boil 2 packets of red jelly with 1 cup water for few minutes. Now add jelly mixture to the rice and mix well.
• Now add 1 tin chopped peaches to the rice and mix well. Keep few chunks of peaches aside for garnish.Dish it out, garnish with peach chunks and serve chilled.