Panjiri Recipe in Urdu

Recommended By Chef 0:15 To Prep
10 Servings 0:20 To Cook
Tips About Recipe 97378 Views

Panjiri vidhi

Ghee …….. 2 cup
Gond ……Half cup
Makhany ………Half cup
Suji …….1-1/2 cup
Cheeni ….. Half Cup
Pista , badam ………3 khany kay chamch
Pisi alaichi …..Half Tea Spoon

Banane ki tarkeeb

Aik karahi main 1-1/3 cup ghee gram krain.
Is main gond dal kr fry krain.
Phr gond ko karahi se nikal kr achi tarah koot lain.
Isi karahi main ab makhany dal kr fry krain aur phr oven se nikal kr alag rakh dain.
Phr bachy huy ghee main sooji dal kr achi tarah bhoon lain
Phr choolhy se hata kr cheeni , gond , makhany , slice main katy pisty , badam aur alaichi dal kar achi tarah mix kar lain.
Panjeeri tayar hai

Shireen Anwar , Posted By: Posted By: Ujala, karachi


گھی دو کپ
گوند آدھا کپ
مکھانے آدھا کپ
سوجی ڈیڑھ کپ
چینی آدھا کپ
پستہ بادام تین کھانے کے چمچ
پسی الائچی آدھا چائے کا چمچ
ایک کڑاہی میں ایک تہائی کپ گھی گرم کریں۔

اس میں گوند ڈال کر فرائی کریں۔

پھر گوند کو کڑاہی سے نکال کر اچھی طرح کوٹ لیں۔

اسی کڑاہی میں اب مکھانے ڈال کر فرائی کریں اور پھر اوون سے نکال کر الگ رکھ دیں۔

پھر بچے ہوئے گھی میں سوجی ڈال کر اچھی طرح بھون لیں۔

پھر چولہے سے ہٹا کر چینی، گوندھ، مکھانے، سلائس میں کٹے پستے بادام اور پسی الائچی ڈال کر اچھی طرح مکس کر لیں۔ پنجیری تیار ہے۔

اسٹپ بائی اسٹپ کے لئے نیچے تصویر پر کلک کریں

Shireen Anwar , Posted By: Ujala, karachi

Find out the Panjiri Recipe in Urdu this is the most easy and traditional cooking recipe in all the Riwaiti Mithaiyan. Panjiri is very famous in desi people. At KFoods you can find Panjiri and all the urdu recipes in a very easiest way.


Panjiri recipe is a special recipe which is made with all the dry fruits, semolina and sugar. It is made with clarified butter. First, the dry fruits are roasted in ghee and then they are added to the sugar. Semolina is also roasted in ghee and it is crunchy in texture. All the dry fruits are mixed with semolina and then heated together in a pan and combined with sugar. Panjiri is given to the new mothers after delivery. In Pakistan, panjiri is commonly eaten in winter season. Panjiri is a simple and powerful recipe rich in many nutrients. Learn how to make Punjabi panjiri in Urdu yourself with a simple recipe by chef Shireen Anwar.

Panjeeri is a very healthy food made in Pakistan and India. It is so healthy that it is recommended for women to eat after delivery. It is prepared with powerful ingredients such as desi ghee, gond, pista, semolina (sooji) and cardamom (elaichi).

Panjeeri is considered as a traditional desi food. Women in South Asia keep large pans to make desi panjeeri in large quantities. Those who do not know how to make it seek them and find them after all through their word-of-mouth.

This healthy food is not easily available and if there is no panjiri maker around you, then you must make it yourself. offers its recipe in Urdu. Follow the recipe and make it for your whole family.

Panjiri is an old food eaten religiously in Pakistan and India. Besides being a food, it is considered a health supplement as well. It is prepared in homes in winter to prevent the effects of cold weather. Use of Panjeeri is found centuries back when old Hindu tribes ate it. Later Sikhs and Muslims in the subcontinent also started using it. Panjiri is also considered as a powerful food for women during pregnancy.

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Reviews & Comments (23)

Panjiri recipe provides the best treat. Never forget its taste, therefore I keep enjoying it again and again. That's one of the most delicious riwaiti mithaiyan of all time. It is very healthy also.

Feb 05, 2019 Amber Lahore

This recipe really helped me when I had nobody with me here in Australia and I had to make panjiri for myself after the baby. The amazing taste reminded me of my grandmother.

Oct 16, 2018 Hajra Australia

I made panjiri yesterday but I think the amount of ghee I added was not enough. I will have to adjust the amount of ghee but overall it is a 5-star recipe. Highly appreciated.

Oct 02, 2018 Saira Okara

Panjiri is very healthy sweet and our traditional dish. I made this panjiri for my sister and she loved it . thanks for sharing it.

Jan 05, 2018 Rimsha Sialkot

Panjiri is a tasty and famous recipe. Panjiri is make with sooji and ilaichi. My brother like this Panjiri very much. My mother cooks this Panjiri for my brother. Sometimes, I cook Panjiri for brother through your effort. My brother enjoyed this taste of Panjiri. Thank you....

Mar 06, 2017 Aqsa Alipur

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