Murh Makhni Masala Murgh Makhni Masala Recipe

Murgh makhni masala is a simple version of fusion of desi and Italian food. It doesn’t take hours to make it. It’s quite simple from other handi and karahi recipes. The rich tomato puree gives Murgh makhni masala a special creamy taste and makes it unique. It is supposedly a new created dish by fusion.
Murgh makhni masala is a high protein meal. One serving of Murgh makhni masala can meet more than half of your daily protein needs. It contains about 438 calories. It depends upon your recipe that how much fat you want to consume for yourself. Murgh makhni masala contains fats, carbohydrates, protein and sodium which make it a very healthy dish over all.
This recipe works as a show stopper in any event; it should be eaten in dinner events. It is probably quite famous among fat food lovers and fusion food lovers. Murgh makhni masala is not that much spicy. It has a mild taste because of the butter used in it. It can be served with both naan or boiled rice at any event. Using quality ingredients will help enhance the flavor of this recipe to its best.
Hope u have a good time with this amazing recipe. Hide