Fried Wonton Recipe in Urdu

Find delicious Fried Wonton recipes in Urdu with our easy-to-cook recipes crafted with our simple cooking tips with proper step-by-step instructions, required ingredients, and cooking time. Fried Wonton recipe is one of the common and most searched dishes in the Chicken, Poultry recipes category. Enhance your cooking journey and enjoy creating Fried Wonton recipes in Urdu with available user-friendly, procedure instructions in Urdu recipes.

Find out the Fried Wonton Recipe in Urdu this is the most easy and traditional cooking recipe in all the Chicken, Poultry. Fried Wonton is very famous in desi people. At KFoods you can find Fried Wonton and all the urdu recipes in a very easiest way.

Fried Chicken Wonton Recipe - is one of best wonton recipes around the world. Recipe has been picked from the collection of Chef Gulzar Hussain. It is a perfect meal starter, also used as a side dish. Prepare crispy wontons and make your evenings scrumptious and delightful.

What is in a Fried Wonton?
Wonton is filled with meat usually chicken in Pakistan and other Muslim countries. Chicken is marinated with various kinds of spices and seasonings.

Wontons consist of wonton wrappers, meat filling along chopped garlic, black pepper, soy sauce, Chinese salt and tomatoes and cabbage. Some recipes also make use of some additional creams and sauces.

History of Wonton:

Wonton is basically a traditional food of China. Introduced first time in Northern China, it was termed as "Huidun". Wontons were initially defined as a stuffed bun and later it was called a wonton. It is made with flour (all-purpose flour or maida). There are various methods to cook a wonton; fry it, boil or steam it, however the most common method is frying and it is used in most of the recipes.

Ingredients for the wonton filling can be adjusted accordingly.

Wontons are very light snacks for evening. They are like a bag filled with chicken, minced meat or some other spicy fillings. It's similar to samosa but in a lighter form. It contains less amount of filling as compared to the filling inside a samosa. Its outer cover which is made with all-purpose flour (maida) is also thinner as compared to samosa. It has a unique spicy taste. Take a bite of wonton and take a tea sip. It's taste would fascinate your tongue.

You can serve it at iftar as a snack food. Serve with any kind of chutney. It's pleasing taste will make you lick the fingers.

Chicken Wontons Recipe Step by Step