Creamy Corn with Mixed Vegetables

Creamy Corn with Mixed Vegetables Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Vegetable Recipes.

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Ingredients

Ingredients:
1 tin Cream style Corn 4 oz Mixed vegetables (Carrots, eggplant, squash, Cabbage, Cauliflower etc) 2 tbsp Tomato paste 1 finely chopped onion 1 tsp finely crushed fresh Ginger 1 tsp finely crushed fresh Garlic
3 whole black pepperCorns 1 tsp whole jeera 1 tbsp Ghee' href='/glossary/ghee_gid11'>Ghee Salt Cilantro

How to make Creamy Corn with Mixed Vegetables

METHOD:

Ingredients:
1 tin cream style corn 4 oz mixed vegetables (carrots, eggplant, squash, cabbage, cauliflower etc) 2 tbsp tomato paste 1 finely chopped onion 1 tsp finely crushed fresh ginger 1 tsp finely crushed fresh garlic
3 whole black peppercorns 1 tsp whole jeera 1 tbsp ghee Salt Cilantro


How to Prepare:
1-Heat the ghee in a cooking pot, preferably nonstick. 2-Add jeera and black peppercorns. 3-Add ginger and garlic after the jeera turns brown and fry for a few seconds. 4-Then add the chopped onions and fry till they turn golden brown. 5-Then add the tomato paste and after a few seconds add the mixed vegetables and about 2-4 tbsp water. 6-Cover and cook till the vegetables are half done. 7-Then add the cream style corn and salt and complete the cooking. Garnish with cilantro.

Posted By: Shama,

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