Bread Roll

Find easy and simple Bread Roll Recipe with a fusion of traditional and contemporary flavors. Bread Roll is a common dish to find in Iftar Items category. Enhance your cooking journey and enjoy creating Bread Roll recipe with available user-friendly instructions in English Recipes.

Recommended By Chef

Tips About Recipe

10737 Views 2 Comments

Ingredients

Bread 1 (big size)
Mince 250 gm
Peas 125gm (boiled)
Carrot 250gm
China grass 20gm
Eggs 2 (whipped)
Red chili powder too taste
Ginger garlic 1/4 tea spoon
Onion 1
Clarified butter 2 tbsp
Oil for frying
Coriander leaves as required finely chopped
Green chili as required finely chopped

How to make Bread Roll

METHOD:

Heat clarified butter in pot.
Then add red chili powder, salt, ginger garlic paste and onion in pot.
When onion turns to golden color then add mince meat and cook on low heat.
Remember never add water in it.
Once the mince is cooked then add boiled peas with coriander leaves and green chilies.
Now peel and grate the carrot, then mix in mince meat and cook for a few minutes.
Soak china grass in water until soft.
Cut the bread lengthwise into thick slices.
Put bread slice on paper.
Put mince mixture and china grass into slice and do stirring.
Now roll slices with paper.
Pull up paper while rolling the bread, to avoid rolling paper with bread.
Finally fold paper on roll and turn the edges.
Heat oil in a frying pan.
Gently separate paper from rolls and apply whipped eggs around the rolls.
Fry rolls in hot oil until it becomes golden color.
Delicious mince meat rolls are ready to serve.

Posted By: jasmeen, karachi

Add Your Recipe

Sometimes it gets difficult to find time to go out and buy a bread roll but by trying this bread roll recipe, I can make my own bread whenever I want. The bread comes out so soft and delicious, the kids and I love it!

sana abbasi, karachi

Ainy, Quetta