Besan Halwa

Find easy and simple Besan Halwa Recipe with a fusion of traditional and contemporary flavors. Besan Halwa is a common dish to find in Desserts Recipes category. Enhance your cooking journey and enjoy creating Besan Halwa recipe with available user-friendly instructions in English Recipes.

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Ingredients
1 cup milk
½ cup water
½ teaspoon ground cardamom
¾ cup ghee
1 cup chickpea flour (besan)
1 cup sugar
How to make Besan Halwa

METHOD:

Bring the milk and water to a simmer in a saucepan over medium heat,stir the cardamom into the mixture. Set aside. Melt the ghee in a pan over medium heat, stir the chickpea flour into the melted ghee and cook
until fragrant, about 10 minutes.

Add the sugar and stir to mix well.

Slowly pour the milk mixture into the pan while stirring to avoid lumps. Continue cooking and stirring until the halwa pulls away from the sides
of the pan, 10 to 15 minutes.

Serve hot or spread the mixture into a tray and allow to cool. Cut into squares and serve.
Posted By: shaista, Karachi

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yah recipe achi h aur easy bhi

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