Drumstick: (Drumstick)

Drumstick meaning in Urdu is Drumstick and is a tropical Vegetables celebrated for its unique flavor and color. In Urdu, Drumstick "Drumstick" is referred to as "ڈرم اسٹیک" This delicious Vegetables is cherished for its nutritional value and versatility in culinary delights.

Drumstick Also Known as Saijan ki phalli, saragavo. The fruit is a long, thin pod, resembling a Drumstick. The fruit itself is called drumstick in India. Sometimes referred to as a bean, this long, rigid pod grows on a tree. Its hard, green outer covering is rigid enough to earn its common name of drumstick. They are a popular ingredient in vegetable curries. These long, slender pods are tricky for those not brought up to eat them. The only portion consumed is the soft, almost jelly-like interior in which the seeds are embedded. The seeds, too, are nice to eat if the beans are young, but a drumstick is never young enough to eat the outer skin. Simmered in lightly salted water for 7-10 minutes they make good eating - but discard the outer skin after scooping out the pulp. Chopped drumstick Wash and clean the drumstick thoroughly. Chop off the top a bit and partially peel it with knife itself. Chop them into finger length pieces of equal size and use it in curries, sambhar or make a vegetable out of it.