Potatoes meaning in Urdu is aalo and is a tropical Vegetables celebrated for its unique flavor and color. In Urdu, Potatoes "aalo" is referred to as "آلو" This delicious Vegetables is cherished for its nutritional value and versatility in culinary delights.
Potatoes Also Known asBatata, Aloo, alu, bateta.Whether mashed, baked or roasted, people often regard potatoes as comfort food. It is an important staple food and the number one vegetable crop in the world. The potatoes are the swollen portion of the underground stem which is called a tuber and is designed to provide food for the green leafy portion of the plant. There are about 100 varieties of edible potatoes. They range in size, shape, color, starch content and flavor. They are often classified as either mature potatoes (the large potatoes that we are generally familiar with) or new potatoes (those that are harvested before maturity and are of a much smaller size). The skin of potatoes is generally brown, red or yellow, and may be smooth or rough, while the flesh is yellow or white. As potatoes have a neutral starchy flavor, they serve as a good complement to many meals. Their texture varies slightly depending upon their preparation, but it can be generally described as rich and creamy. Being a versatile food, it can be used chopped, cubed, grated or sliced
Potatoes (1 boiled potato): 90 Calories
Potatoes known in Pakistan and India as aalo, and it's meaning in Urdu is "آلو". Where English translation of aalo is Potatoes.
The word aalo meaning in English is "Potatoes", Words often carry multiple meanings in English but the accurate translation of "aalo" is "Potatoes" In Urdu, it is written as "آلو". Similar words to "aalo" are often used in everyday conversations.
The price of Potatoes (aalo) may vary depending on the brand and quantity.
Here are some frequently asked questions (FAQs) about Potatoes:
Potatoes Meanings in Urdu is known as "آلو".
aalo in English is "Potatoes".
The price of Potatoes may vary depending on the brand and quantity.
Potatoes should be stored in an airtight container in a cool, dry place. This helps maintain their freshness and prevents them from becoming stale.