Chicken Tikka is an all-time favorite BBQ recipe. It is cooked with coal smoke, on certain
occasions however it is regularly available at BBQ restaurants. While preparation of tikkas, different spices are
used to marinate all over the chicken and then it is roasted on grill or skewer with ablaze coals.
Pakistani Chefs, chef Gulzar, Chef Rida Aftab and Chef Zakir have introduced various unique
tikka recipes which differ in spices and the way it is cooked. KFoods.com brings to you different recipes of
cooking tikka with chicken.
Tikka was originated from South Asia and then exported to other regions. Pakistan and India, being the origin,
have the biggest number of tikka eaters in world. The continuous passion of omnivores for chicken tika motivated
cooking experts to introduce modern recipes of cooking it.
Some of the famous Chicken Tika recipes are Pasanda, Marinade, Tandoori Tikka and Tikka Kabab.
KFoods.com lists various unique recipes of tikka from different cuisines. Enjoy your favorite tikka today.