Chicken Pakora Recipe

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To Prep
To Cook


Boneless Chicken Pieces: 500 grams
Oil: 2 tablespoons
Ground Cumin: 1 Teaspoon
Salt: 1 1/2 Teaspoon
Chopped Green Chillies (Jalapeno): 1-2 each
1 Chopped Onion
Ginger-Garlic Paste: 1 Teaspoon
Vinegar: 2 Teaspoons
1 Cup Curd
Lemon juIce: 1 Teaspoon

How to make Chicken Pakora


* Put all the ingredients in the blender except chicken and batter. Blend them well.

* Soak pieces of chicken in blend.

* Keep the stuff in refrigerator for 45 minutes.

* Now take the chicken out of the fridge and put in batter.

* Fry the chicken deep until it gets golden brown colored.

* Hot crisply pakoras are ready to serve. Eat with mint, coriander chutney or with tomato ketchup.

Posted By: Saad Mehmood, Islamabad

Chicken Pakoda might be new for some guys. Everyone eats usual pakoray like palak, aloo, baingan or methi but there is less awareness about chicken pakoday. So if you have seen it for the first time, you must give it a try. Chicken is very common to cook in our homes, used in rice, curry or gravy dishes but this time make its pakore and enjoy a delicious snack recipe this time.

Chicken Pakora also written Chicken Pakoda is a type of appetizer snacks. It is served in specialized restaurants or at functions where it is part of the menu. Although, there is no limit of pakoda recipes however some of the most popular ones are:

Chicken pakodas are liked by everyone and that's why it's recipe is followed in homes frequently. But still many women are unaware of this simple light snack. In Pakistan, pakorey are cooked for Iftaar as a must but they are simple pakore made with gram flour, spinach or fenugreek. Very few have tried this at Iftaar. Recipe is very simple. Chicken is marinated with spices, coated with gram flour and then deep fried in karahi. You will get them ready to eat after 5 to 6 minutes frying.

Main Ingredients of Chicken Pakora Recipe:

Like other recipes, chicken pakoda can also be made with different methods however main ingredients remain the same. You can tune the spices, as per your taste, according to your choice and even a slight change in the spices may introduce entirely a new taste. The recipe by KFoods is very simple and easy just consists of 6 steps.

Following are the main ingredients you need to make a chicken pakoray:

  • ginger garlic paste
  • vinegar
  • lemon juice
  • green chillies
  • jalapeno
  • onion
  • salt and
  • cumin

Recommended Condiments for Pakora:

You can enjoy hot chicken pakoras with different condiments such as ketchup, chutney or raita etc.

Try chicken pakora recipe now!

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Reviews & Comments (134)

Raazia - New york Oct 04, 2018
Superb!! So surprised at how easy chicken pakora is to make and how utterly delicious it tastes. Had chicken pakora with green chutney and it tasted heavenly.
warisha sajal - karachi Jun 04, 2018
Spicy chicken pakora is my all time favorite as it has just the right amount of spice that I need! My family is sindhi so we all love our spices and chilies. Spicy chicken pakora is like a savior that I needed!
fatima noor - lahore May 10, 2018
There is no ramzan without chicken pakora as it is a necessary addition to the iftar table. My family and I love chicken pakoras and we cook this recipe as side dish from time to time. If you’re looking for something quick and fried, this is the perfect treat for you!
hania abbasi - lahore Apr 26, 2018
I always like to try new dishes and you are the only one who provides me with new and easy recipes. this time I tried chicken pakora.
Namra Abid - DG Khan Aug 11, 2017
Chicken pakore are very tasty , I ate them in Holy Ramadan in Iftar but the fact is that I didn't get any match for this pakora. I used to make standard gram flour pakora but now I make chicken pakora regularly.


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Chicken Pakora recipe is an extremely crunchy and delicious food item which is quite popular nowadays. So today we will be presenting a simple Chicken Pakora recipe for you and all you have to do is to follow the step by step procedure. It is a quite favorite item of almost every family member and everyone will love to eat this simple Chicken Pakora recipe and prepare it for parties and celebrations. The tasty and mouth-watering chicken pakora recipe is a special innovation of fried chicken with a crunchy and nutty outer covering an amazingly flavored centre chicken. The origin of the recipe can be traced back to the Veg Pakoras of the Indian cuisine which then converted to another form of Pakoras using chicken, besan, corn flour and other spices. Serve it with hot and spicy sauce and French fries.

Tags : murgi ke pakore how to cook chicken pakoray


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