Shahi Gulab Jaman Recipe

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Sugar 2 cup
• Flour 1/2 cup
• Baking Soda 1/4 tsp
Milk 1-2 tbsp
Khoya 1 cup
Water 1,1/2 cup
Cardamom Powder 4-6
• Cooking Oil for frying

How to make Shahi Gulab Jaman


For sugar syrup: In a pan add water, sugar and cardamom and cook on low flame for 10 to 15 minutes.
For gulab jamun: In a bowl mix flour, khoya, baking soda, cardamom, and milk to knead and make small balls.
Now in a pan heat oil and fry balls till it turns light brown.
When its ready put it in sugar syrup for 10 to 15 minutes.

Tahir Chaudhry Posted By: Anila,

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Reviews & Comments (2)

fari shah` - karachi Mar 05, 2013
salam .ap ne jo shahi gulab jamun ki recipe likhy he ingrediant me meda to likha hua nahi mgr tarkib me meda likha he to batye k kitna meda istamla krna he plz mjhe mail kr dn ya meri id pe hi mjhe send kr den
maria - karachi Sep 13, 2012
plz write the quantity of flour

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Shahi Gulab Jaman Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Riwaiti Mithaiyan.


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