Sausage Gravy

Sausage Gravy Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of English Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
2372 0

Ingredients

¾ lb bulk pork sauSage
1 pinch dried red pepper flakes
1 pinch Cayenne pepper
¼ cup and 2 tablespoons flour
2 cups half and half (or Milk)
1 Teaspoon Worcestershire sauce
½ Teaspoon seasoning Salt
1 Teaspoon ground black pepper
8 biscuits

How to make Sausage Gravy

METHOD:

Step 1: Cook pork sausage in a skillet until no longer pink. Drain the fat off, and add in cayenne pepper and red pepper flakes. Cook stirring until the meat is completely.

Step 2: Stir in all the flour and mix until it is dissolved into the meat (2-3 minutes). Add in half and half and Worcestershire sauce. Cook over medium-low heat until thickened.

Step 3: Add in salt and pepper, and serve of biscuits.

Posted By: Uzma Bashir, Lahore

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