Prawn Sambol

Find easy and simple Prawn Sambol Recipe with a fusion of traditional and contemporary flavors. Prawn Sambol is a common dish to find in Sea Food Recipes category. Enhance your cooking journey and enjoy creating Prawn Sambol recipe with available user-friendly instructions in English Recipes.

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Ingredients
1) Prawns 1 lb
2) Coconut 1/2
3) Drumstick leaves or spinach 1 large bunch
4) Onion 2
5) Salt to taste
6) Oil or ghee
7) Grind to a paste:
8) Green chilies 3
9) Cloves of garlic 4 or 6
10) Cumin seeds 1 tsp
11) Turmeric 1 large piece (or 1 tsp turmeric powder)
How to make Prawn Sambol

METHOD:

1. Boil the shelled prawns in a little water.
2. If the prawns are large, chop them after they are cooked.
3. Mix the prawns, masala paste, coarsely ground coconut and salt to taste.
4. Slice the onions and brown in a little oil or ghee.
5. Then put in the chopped drumstick leaves and the prawn mixture.
6. Fry till the mixture is done, then add 1/2 pint water and simmer till the fish and vegetable are tender and there is very little gravy left.
7. Serve hot with boiled rice.
Posted By: ~Sani~, karachi

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