Jalapeno Corn Cakes

Jalapeno Corn Cakes Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Mexican Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
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3/4 cup flour
1/3 cup masa
1/3 cup Corn meal
1/4 cup Sugar
1 tablespoon Baking powder
pinch of Salt
1 cup Milk
2 eggs

How to make Jalapeno Corn Cakes


Blend dry ingredients in a large bowl. Blend milk, eggs and oil in a small bowl. Pour the wet ingredients into the dry ones and mix with a large spoon until incorporated.

Lumps are okay, do not over mix. Fold in the jalapenos and corn.

Heat a large, lightly oiled griddle over medium heat. After griddle is hot, pour the cakes on 1/3 cup at a time. Brown for 1 or 2 minutes on each side. If cakes are browning too fast, turn down the heat a little.

Place hot cakes on a towel lined plate and cover with an additional towel to keep them warm.

Enjoy alone, top with fresh berries, apricots or a fried egg .

Posted By: Uzma Malik, Faislabad

Check out the tastiest Jalapeno Corn Cakes recipe only at kfoods. Find Mexican Recipes & all the recipes of all the chefs. Jalapeno Corn Cakes is famous for its best and unmatchable taste. Also you can check Jalapeno Corn Cakes. recipe in Urdu only at kfoods.com

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