Icecream Jelly pudding

This is special for children and adults as it has a unique taste of icecream and pineapple when served in scorching summer or even in chilly afternoons

single recipe
chef Recommended By Chef
Tips About Recipe

6258 Views 0 Comments

Ingredients
• Vanilla ice-cream 1/2 liter
• Pineapple jelly 1 packet
• Plane cake 1/2 pond
• Pineapple or fruit cocktail 1 tin
• Cream 1 packet
• Chocolate chip/chunks 2 table spoons
How to make Icecream Jelly pudding

METHOD:

STEP 1 : Mix pineapple jelly packet in pineapple juice / cocktail and refrigerate until its cold

STEP 2: Beat the ice cream into a bowl with spoon or fork until it smoothens fluffy and add the refrigerated jelly mixture in the ice-cream and the chunks of pineapple or fruit cocktail as well.

STEP 3 : Spread the cake pieces on the surface of serving bowl and add a little pineapple juice over cake pieces and then add the ice cream mixture prepared in step 2 and then refrigerate it for about half an hour in the freezer and then garnish with pineapple pieces and chocolate chip.
Posted By: Ambreen Waqar, Rawalpindi

Check out the tastiest Icecream Jelly pudding recipe only at kfoods. Find Desserts Recipes & all the recipes of all the chefs. Icecream Jelly pudding is famous for its best and unmatchable taste. Also you can check Icecream Jelly pudding. recipe in Urdu only at kfoods.com

More Icecream Jelly pudding Recipes
Reviews & Comments