Finger Fish

Serves 4
Preparation 0:30 mins
Cooking 0:30 mins

Finger Fish is also known as fish sticks. It is a best meal for light foods especially during winter with sauce it will give you the perfect taste of snacks. Finger Fish is very easy to prepare and gives you unique taste of Sea Food Recipes. So try this easy homemade finger fish recipe and give your views.

Ingredients

• 1 kilogram of Salmon Fish (Cut into finger shaped pieces)
• 2 Eggs (beaten)
• 2 cups Bread Crumbs
• 1 tsp. Salt
• 1 tsp. Black Pepper Powder (Pisi Kaali Mirch)
• 1 tsp. Ajinomoto Salt
• 2 tbsp. Vinegar (Sirka) or Lemon Juice (Nimbu Arakh)
• Cooking Oil (for frying)

How to make Finger Fish

Method

1. Add salt, black peppers, ajinomoto, and vinegar to fish and let it marinate for approximately 30 minutes.
2. Dip the fish fingers in the beaten eggs and cover fish with a layer of crumbs. Deep fry in oil on medium heat until golden brown.

Finger Fish Video Recipe



Posted By: jasmeen,

Check out the tastiest Finger Fish recipe only at kfoods. Find Sea Food Recipes & all the recipes of all the chefs. Finger Fish is famous for its best and unmatchable taste. Also you can check Finger Fish. recipe in Urdu only at kfoods.com

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