Egg Bhurji
Spicy egg bhurji recipe might be the best applicability of eggs for meals. This egg bhurji includes peas, onion, tomato and chillies in the recipe and cooked in vegetable oil. Recipe was provided by Chef Fauzia. Cook and enjoy this egg bhaji recipe.
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6 Eggs
¼ cup Frozen Green Peas (Mattar)
1 medium Onion (chopped)
2 Green Chillies (Hari Mirch) (de-seeded for a milder taste) (chopped)
1 Tomato (chopped)
½ tsp. Garam Masala Powder
½ tsp. Ginger Paste (Pisi Adrak)
1 tsp. Red Chilli Powder (Pisi Lal Mirch) (or to taste)
Salt (to taste)
A bunch of Fresh Coriander/Cilantro Leaves (Hara Dhania) (chopped)
3 tbsp. Vegetable Oil
METHOD:
Beat eggs in a medium bowl, add salt and red chilli powder, and beat well.
Heat the oil in a non-stick pan. Add the green chillies, ginger paste and onions and saute over medium heat until onions turn golden brown. Then add tomatoes and cook until tomatoes are tender and soft.
Add green peas and cook for another 3 minutes. Then add beaten egg and mix well. Turn the eggs upside down to cook the other side well.
Sprinkle garam masala powder and garnish with chopped coriander/cilantro leaves.
Egg bhurji recipe is a scrumptious egg meal. It is a mixture of eggs and different vegetables cooked along different kinds of spices. KFoods.com is sharing an authentic recipe for egg bhaji from the desk of famous Chef Fauzia. Get the recipe and enjoy this tasteful egg recipe at your home.
Posted By:
naila, Karachi
Wow, what a lovely dish egg bhurji recipe is.. This is the first time when I searched its recipe, because before it was my sister who used to make lots of breakfast recipes for whole family members but now she is married.
I got interest in this recipe. Since all the ingredients are easy and I have all of them present in my kitchen so making this bhurji would be a nice experience for me. I keep reading recipes and I found that recipes of Fauzia are very effective, so I can trust on this recipe.