Egg & Cheese Bites

Egg & Cheese Bites Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Appetizer and Snack Recipes.

Recommended By Chef

To Prep

To Cook

Servings

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Recommended By Chef	To Prep
To Cook	Servings
3394	0

Ingredients

eggs b Oiled 4
Cheddar cheese 4 tbsp
chili sauce 1 tbsp
Salt and pepper if required
Coriander leaves chopped 2 tbsp
green chili chopped 1 tsp
samosa Pastry Sheets
to seal - 1 egg + 2 tbsp flour

How to make Egg & Cheese Bites

METHOD:

First hard boil eggs and chop them coarsely.

Add in mixing bowl, add cheese, chili sauce, coriander leaves and chilies.

Mix well and cool it completely.

Now, shape part.... put two samosa sheet on flat surface... make like Plus + sign.

On overlapping squared space add egg mixture.

Turn one side covering the mixture.

Cover the other side and turn ( make sure... mixture would not be peeking from corners.

Seal the edges with egg and flour mixture.. and you will get a perfect square.

Repeat the same process until egg mixture finishes.

Deep fry them on high heat... each side 30 seconds would be enough... if you fry for more... all cheesy filing will come out... and you will get hollow eggy bite.

Take them out on paper towel to adsorb excess oil... serve hot... and enjoy.

Posted By: Sidra Murtaza, Islamabad

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