Dry Kofta with Tomatoes

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Ingredients

1. Keema adha kilo
2. Hari mirch10 se 12 adad
3. Piyaz 2
4. Lehsan adrak thora sa
5. Garam masala hasbe zaiqa
6. Namak hara dhanya or bari hari mirch alag se masale k liye or
7. Timatar derh kilo
8. Oil hasbe zarorat

How to make Dry Kofta with Tomatoes

METHOD:

Subse pehle hari mircho ko tawe per bhon le jab woh sekh jaye to piyaz lehsan adrak hari mirch garam masala yeh sub peace len or keema bhi sath miladen namak bhi shamil karden jab sub mil jaye paak jaye to hara dhanya kat kar miladen or boll banale kofte ki tarha
uske bad oil garam karen us mein kofte chor den or dhak den jab tak pani na dry hojaye or pink hojaye kofte uske bad timatra dal den or chamcha na chalaye us mein namak or kali mirch dal den jab timatar gal jaye bhonne per ahye to chamcha chalyen or ajb bilkul dry hojaye to us mein hari mirch shamil karden.. maze dar sokhe kofte tayar hain

Posted By: mrs atif, karachi

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Mehrab, Bahawalpur

it's good way for girls to make new recipe....,☕🍧🍔🍳🍅

suhas, larkana