Dhaby ki karhai By Shireen Anwar

Dhaby ki karhai is one of the most famous Pakistani traditional dish. This recipes is specially brought to you from the desk of shireen Anwar. So try this now.

single recipe
Recommended By Chef To Prep
To Cook Servings
12044 0

Ingredients

Mutton bOiled ½ kg
Ginger Garlic paste 1 tbsp heaped
• Crushed red pepper 2 tsp
Tomato finely chopped 4
• Yogurt ½ cup
Salt 1 tsp heaped
• Crushed black pepper ½ tsp
Coriander leaves 1 tbsp
Cream 2 tbsp
Ghee ½ cup
• Green chilies thinly slIced 4
Ginger slIced 2 tbsp
Coriander seeds roasted and crushed 1 tbsp
Cumin seeds roasted and crushed 1 tsp

How to make Dhaby ki karhai By Shireen Anwar

METHOD:

Boil mutton till ¾ done in 2 cups water and ½ tsp salt, heat ghee add finely sliced tomatoes, ginger garlic paste, cover and cook till tomatoes tender, add in salt, crushed black pepper, crushed red pepper, crushed cumin and crushed coriander seeds, fry well add in mutton with ½ cup yogurt, and 2 tbsp cream cover and cook for 10 minutes till oil comes on top, lastly add green chilies, coriander leaves, ginger sliced, serve with Nan.

Posted By: kiran anjum, karachi

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