Dhaby ki karhai By Shireen Anwar

Dhaby ki karhai is one of the most famous Pakistani traditional dish. This recipes is specially brought to you from the desk of shireen Anwar. So try this now.

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To Prep

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Recommended By Chef	To Prep
To Cook	Servings
12044	0

Recipe in Urdu

Ingredients

• Mutton b Oiled ½ kg
• Ginger Garlic paste 1 tbsp heaped
• Crushed red pepper 2 tsp
• Tomato finely chopped 4
• Yogurt ½ cup
• Salt 1 tsp heaped
• Crushed black pepper ½ tsp
• Coriander leaves 1 tbsp
• Cream 2 tbsp
• Ghee ½ cup
• Green chilies thinly sl Iced 4
• Ginger sl Iced 2 tbsp
• Coriander seeds roasted and crushed 1 tbsp
• Cumin seeds roasted and crushed 1 tsp

How to make Dhaby ki karhai By Shireen Anwar

METHOD:

Boil mutton till ¾ done in 2 cups water and ½ tsp salt, heat ghee add finely sliced tomatoes, ginger garlic paste, cover and cook till tomatoes tender, add in salt, crushed black pepper, crushed red pepper, crushed cumin and crushed coriander seeds, fry well add in mutton with ½ cup yogurt, and 2 tbsp cream cover and cook for 10 minutes till oil comes on top, lastly add green chilies, coriander leaves, ginger sliced, serve with Nan.

Posted By: kiran anjum, karachi

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